2017 EoT Yibang Gushu

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We pressed some of this tea last year for the Spring and Autumn puerh tea club members. This year, we're happy to be able to offer it again. It's some of the best Yibang tea I've tried - from ancient trees, of the small leaf varietal that Yibang's Mangong village is famed for.

The tea is concentrated and powerful, with a long aftertaste and slight astringency that should evolve over the coming year. This is a very nice tea.

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